As the global specialty coffee industry continues to scale, efficient and consistent production processes have become core competitive advantages. Our 150kg coffee roaster, with its stable production capacity and full-process compatibility, can be seamlessly integrated with peelers, color sorters, and grinders, providing coffee companies with an integrated solution from green bean processing to finished product processing. This 150kg coffee roaster’s core features focus on “efficient roasting + precise flavor control.” It utilizes a dual-heat source heating system with independently adjustable hot air and flame, capable of roasting 150kg of green beans per batch, reaching a single-shift capacity of 1.2 tons, meeting the supply needs of mid-sized coffee brands. A PID intelligent temperature control system limits temperature fluctuations to within ±1°C. Combined with over 300 built-in preset roast profiles, it accurately captures the floral aromas of Ethiopian beans and the herbal notes of Sumatran beans, achieving a yield of over 96% for premium beans. A rapid cooling system cools beans from 220°C to room temperature in just 3 minutes, locking in maximum flavor. Its robust adaptability further enhances production efficiency: It can be connected to a coffee peeler to automatically remove silver skin and impurities from the green beans, reducing the risk of burning during roasting. A color sorter precisely screens out off-color and defective beans, increasing the green bean yield to 99%. Connecting to a grinder, it can custom-grind roasted beans into fine, medium, and coarse grinds to meet the production needs of various varieties, including drip coffee and pour-over coffee. The entire process is highly automated, requiring only three people to operate a single production line, resulting in a 40% increase in efficiency compared to traditional decentralized production systems.

Operational support and after-sales support lower the barrier to entry: The bilingual Chinese and English touchscreen supports recipe storage and one-click recall, and equipment operating data is synchronized to the cloud in real time. Five global spare parts warehouses (including those in the United States, Germany, and Japan) provide 48-hour replenishment, and a technical team provides 24/7 online guidance for installation and commissioning.

Currently, this equipment has been used by clients such as Melbourne Coffee Workshop in Australia and a Mexican coffee chain. Melbourne customers report that the equipment has reduced production cycles by 30% and significantly improved coffee flavor stability. Going forward, we will continue to optimize the interoperability of our equipment to help more coffee companies achieve efficient and high-quality production.