Under the background of large-scale development of the coffee industry, stable production capacity and consistent flavor are the key for enterprises to seize the market. The 150kg coffee roasting production line we launched, with full-process intelligent operation, realizes efficient coordination from raw bean processing to finished product packaging, and provides core production solutions for large coffee processing plants and chain brand central factories. ​

The production line covers the complete links of raw bean screening, roasting, cooling, silver skin removal, and packaging. The raw bean screening equipment removes impurities and defective beans through the dual processes of wind selection and color selection, with a screening accuracy of 99.6%, ensuring the high quality of coffee beans entering the roasting stage. ​

The core roasting equipment can roast 150kg of raw beans at a time, with an hourly production capacity of 450-600kg, which is 50% higher than the 100kg production line. It adopts imported PID dual temperature control system, with a temperature control accuracy of ±0.5℃, and supports wide range adjustment of 100-230℃. With hot air circulation and drum rotation, the coffee beans are heated evenly, and the roasting uniformity exceeds 98%. The preset 600+ kinds of exclusive roasting curves for different producing areas can accurately present the unique flavors of different coffee beans, such as the caramel sweetness of Colombian beans and the floral fruity acidity of Ethiopian beans.
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The roasted coffee beans quickly enter the forced cooling system, which can reduce the bean temperature to below 40℃ within 8 minutes to firmly lock the flavor. The silver skin removal equipment can efficiently remove the silver skin on the surface of coffee beans, with a separation rate of 99%, avoiding affecting the taste of coffee. ​

The entire production line is controlled by the PLC intelligent system. The 7-inch touch screen can complete parameter setting, recipe calling and production monitoring. It also supports remote data viewing and fault warning, which greatly reduces manual intervention. The equipment is made of food-grade 304 stainless steel, meets international safety standards, and is equipped with multiple safety devices and has passed the EU CE certification. The energy-saving design increases the thermal energy utilization rate by 45% and reduces the energy consumption per kilogram of coffee beans by 30%.​

After the introduction of a coffee processing plant in Colombia, the daily production capacity increased from 2 tons to 12 tons, and the product entered the European high-end market due to its stable quality; after a domestic chain brand used it, the consistency of coffee quality improved, and the customer repurchase rate increased by 30%. ​

We provide customized planning, multilingual training and global warranty. Choose a 150kg coffee roasting production line to achieve both mass production and flavor. Contact us for exclusive solutions.